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Manufacturer
User
Model
⇔ Manufacturer
⇔ Model
⇔ Blade Length
⇔ Thickness
⇔ Steel
⇔ Hardness
⇔ Recommended Angle
⇔ Recommended Finish
⇔ Depth
⇔ Alignment
⇔ Intent
Benchmade
9500 Mini-Auto Stryker
2.9"
.1"
154CM
58-60HRC
20
3.5um
Top
A.5
EDC
Authors Comments:
I've experimented with this knife many dozens of times over the years. My conclusion is that the steel won't hold well under 20 degrees. It's important to treat the blade in two sections to preserve the tanto geometry. I don't recommend a convex edge because of the loss of some of the precision cutting. It's an excellent EDC, especially for any utility work.
Angle/Finish Tried with Ratings
Setting 1:
22 Degrees / 1000# Diamond
Setting 2:
15 Degrees / 3.5um
Setting 3:
15 Degrees Primary, 17 Degrees Micro / 3.5um
Setting 4:
17 Degrees Primary, 20 Degrees Micro / 3.5um
Setting 5:
Author: wickededge
Rating:
7
Rating:
4
Rating:
6
Rating:
8
Rating:
1
Gerber
Freeman Drop Point
3.5"
.134"
S30V
56-58RHC
20
3.5um
Bottom
A.5
Field Dressing, Skinning
Authors Comments:
This is a stout knife but doesn't hold an edge like I'd expect from the steel. I initially tried it at 17 degrees but had to go back to 20 to get it to last for an elk or two.
Angle/Finish Tried with Ratings
Setting 1:
Setting 2:
Setting 3:
Setting 4:
Setting 5:
Author:
Rating:
1
Rating:
1
Rating:
1
Rating:
1
Rating:
1
SOG
Field Pup
4"
.125"
AUS-8
57-58HRC
20
1600#
Top
A.5
Field Dressing, Skinning
Authors Comments:
Angle/Finish Tried with Ratings
Setting 1:
Setting 2:
Setting 3:
Setting 4:
Setting 5:
Author:
Rating:
1
Rating:
1
Rating:
1
Rating:
1
Rating:
1
Peter Altenbach
Chefs Knife
10"
3mm
X45CrMoV15
?
20
2k Chosera
Bottom
E
Chopping and Slicing
Authors Comments:
I've had this knife for over 24 years and have used it regularly. The steel isn't spectacular and really doesn't hold up well below 20 degrees. I like the shoulders polished and the edge just a little toothy. -Clay Allison
Angle/Finish Tried with Ratings
Setting 1:
Setting 2:
Setting 3:
Setting 4:
Setting 5:
Author:
Rating:
1
Rating:
1
Rating:
1
Rating:
1
Rating:
1
J. A. Henckels
Professional "S" 31020-100 Paring
4"
1.5mm
X50CrMoV15
?
20
3.5um
Top
B
Paring
Authors Comments:
The steel is not spectacular and while I'd like to go lower, it only really holds up at 20 degrees and up. I like to keep it fairly polished since I mostly push-cut with it. -Clay Allison
Angle/Finish Tried with Ratings
Setting 1:
Setting 2:
Setting 3:
Setting 4:
Setting 5:
Author:
Rating:
1
Rating:
1
Rating:
1
Rating:
1
Rating:
1
J. A. Henckels
Professional "S" 31021-160 Chef
6"
3mm
X50CrMoV15
?
20
2k Chosera
Bottom
C
Chopping and Slicing
Authors Comments:
Not the greatest steel, doesn't hold its edge well, especially below 20 degrees. -Clay Allison
Angle/Finish Tried with Ratings
Setting 1:
Setting 2:
Setting 3:
Setting 4:
Setting 5:
Author:
Rating:
1
Rating:
1
Rating:
1
Rating:
1
Rating:
1
Kershaw
ET
3.25"
0.120"
Sandvik 14C28N
Not listed
20
1000 grit diamond, 5um paste on leather optional
Top
A.5
General light utility
Authors Comments:
Angle/Finish Tried with Ratings
Setting 1:
Setting 2:
Setting 3:
Setting 4:
Setting 5:
Author: ApexGS
Rating:
Rating:
Rating:
Rating:
Rating:
Smith
SWBLOP3
3.4
?
4034
?
20
3.5 mu
?
B
ever day use
Authors Comments:
Angle/Finish Tried with Ratings
Setting 1:
Setting 2:
Setting 3:
Setting 4:
Setting 5:
Author: MelvinSharp
Rating:
Rating:
Rating:
Rating:
Rating:
Global
GS-5
140 mm
2 mm
CROMOVA 18 SS
56-58
20
1000# diamond
Top
B .5
Kitchen
Authors Comments:
Angle/Finish Tried with Ratings
Setting 1:
Setting 2:
Setting 3:
Setting 4:
Setting 5:
Author: jolut
Rating:
Rating:
Rating:
Rating:
Rating:
Leatherman
PST-original Leatherman multi-tool
2.9 inches
?
420 HC STAINLESS
?
20
1200 ceramic
Above upper holes
A.5
Multi tool/ anything goes
Authors Comments:
Angle/Finish Tried with Ratings
Setting 1:
Setting 2:
Setting 3:
Setting 4:
Setting 5:
Author: Mikedoh
Rating:
Rating:
Rating:
Rating:
Rating:
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